The name sounds interesting and gives you a thought on what can it be. Well, it’s a twist to a Lassi. Adding Mango is not enough but adding Rum to it makes it top notch. I enjoyed making this Lassi so much that I have wanted to have it more .. #MadhubishsKitchen #RumMangoLassi

Course – Beverege

Cuisine – Indian

Author – MadhubishsKitchen

Difficulty level – Easy

Preparation time-5 mins, Cooking time -10 mins

Ingredients

1/2 cup Mango purée (any variety)

1/2 cup Yoghurt

30 Oz Rum

Salt

1/2 tsp lemon zest

Method

In a blender add washed, peeled, mango cubes. Add yogurt, salt and lemon zest. Blend smooth. Add Rum and blend smooth again. Add to a serving glass. Garnish with mint leaves

Enjoy 😊